**Now Serving Sunday Brunch 11AM - 2PM**

Brewery and Restaurant

Serving Beer, Cocktails, Wine, Cider and Food!


Monday - 4:00PM to 11:00PM

Tuesday - 4:00PM to 11:00PM

Wednesday - 4:00PM to 11:00PM

Thursday - 4:00PM to 11:00PM

Friday- 4:00PM to 12:00AM

Saturday - 12:00PM to 12:00AM

Sunday - 11:00AM to 8:00PM


Locally Sourced × Crafted with Love

Love Your Local Brewery.jpg

CURRENT BEER LIST (as of 03/23/16)

Beer List




Blondie Bree (Blonde Ale): 5.3% ABV, IBU 19                                  (16oz or 10oz)

A Proper easy drinking staple ale with a nice subtle sweetness, yet is dry, refreshing and finished with a Kolsch yeast that really brings great flavor.


Gabi Wit (Belgian Wit): 5.0% ABV, IBU 19                                      (16oz or 10oz)

Our version of the classic Belgian Witbier beer. Brewed with German Wheat and Pilsen malt. Our Gabi has a distinctive fruity banana flavor and aroma and is spiced with coriander and orange peel.


Apri-Not (America Wheat): 5.0% ABV, IBU 15                                      (16oz or 10oz)

A crisp and refreshing America Wheat conditioned with pure Apricot puree.


Wesley’s Brown Ale (Brown Ale): 5.8% ABV, IBU 31                                     (16oz or 10oz)

Our English style Brown Ale brewed with all English malts, hops and yeast. We finished it up by adding

5lbs of local Raw Honey from Werner Farm.


Panther Pale Ale (Pale Ale): 5.8% ABV, IBU 61                                     (16oz or 10oz)

In Panther Version 5 we changed the grain bill to reduce the malt flavor and tweaked our combination of the Simcoe and Cascade hop profile to deliver crisp Citrus and Earthy flavors.


Marty the Monk (Belgian IPA): 6.4% ABV, IBU 68                                     (16oz or 10oz)

We used Citra, Centennial and Cascade hops to create a crisp and fruity IPA with citrusy hop flavors and light malty sweetness. The addition of Belgian yeast adds banana and spice notes to the hoppy brightness of this IPA.


The Q  (IPA): 6.6% ABV, IBU 66                                     (16oz or 10oz)

A light bodied, easy drinking IPA that finishes dry. Quadruple dry hopped with Citra, Mosaic, Amarillo and Simcoe


“Killin It” - Experimental Series 001 (IPA): 7.0% ABV, IBU 70                        (16oz or 10oz)      

The first batch of the Killin It Experimental Series of Hoppy & Juicy IPA’s. This batch uses Idaho 7, an experimental variety Hop from Jackson Hop Farm in Wilder ID. Pungent tropical fruit and citrus (think apricot, orange, red grapefruit, papaya) with big notes of resiny pine and hints of black tea.


King Willy Imperial Stout (on Nitro):  9.0% ABV, IBU 66                      (12oz or 10oz)                                                       

Our Russian Imperial Stout named after the 2nd born child of the Wilson Clan who thinks he’s King. We know otherwise, but thought we would honor him with this rich, intense brew with complex flavors and a warming finish


Prop-er Cherry Stout : 5.5% ABV, IBU 24                                           (16oz or 10oz) 

The Proper’s No Name Stout brewed with local cherry coffee beans.  The cherry favor compliments

 the sweet body very well.


No Name Stout (on Nitro): 5.5% ABV, IBU 24                                      (16oz or 10oz)                                                                               

A Chocolate Milk Stout brewed with English malts and hops with lots of Chocolate Malt and Roasted Barley added and rested on Ecuador Cocoa nips during fermentation



Current Cocktail List

** All our cocktails feature spirits from local distilleries**

Faber (Quakertown). Boardroom (Lansdale), County Seat (Allentown), Social Still (Bethlehem)

Cocktail List


Proper on the Beach – 8.5

   Faber Vodka | Peach Schnapps | Orange Juice | Cranberry Juice


Sweet Kiss Martini

   Faber Vodka | Strawberries | Pineapple Juice | Cranberry Juice | Strawberry Liqueur

Topped with Whipped Cream | Garnished with Strawberry


Cranberry Cosmo

Boardroom Vodka | Triple Sec | Lime Juice | Cranberry Juice


Cranberry Lemonade

Boardroom Cranberry Vodka | Fresh Lemon Juice | Splash of Club


In Proper Fashion

Social Still Bourbon | Orange Bitters

Muddled Orange, Cherry and Lemon| Splash of Club Soda


Freaky Tiki – (Cosmo)

Faber Orange Vodka | Triple Sec | Lime | Orange | Cranberry Juice


Berry Smash

Faber Pomegranate Vodka | Blueberry Syrup | Cranberry Juice

Fresh Lemon and Lime Juice


Krazy Kris

Faber Vanilla Vodka | Prop-er Cherry Stout


Moody Mel J

Faber Vanilla Vodka | Pineapple Juice | Grenadine Syrup





Cider List


Stone & Key Cellars (Montgomeryville PA) - Featuring apples from Solebury Orchard in New Hope PA

Solely Cider – Bright, crisp, refreshing Hard Apple cider(16oz or 10oz)

Cherry Pie Cider – Apple Cider infused with Tart Cherries (16oz or 10oz)


Wine and Cider Flight (2 Wines and2 Ciders)


Wine List


Karamoor Estates - 2013 Merlot

A generous offering of cherry-pie fruit and toasted vanilla are accompanied by hints of fennel, cinnamon, and clove notes.  Very soft tannins with good acidity and balance invite sip after sip of this supple, medium-bodied Merlot.


Karamoor Estates - 2013 Cabernet Franc

Ripe Bing cherry, hints of bay laurel and earth fragrances dominate the aromatics.



Karamoor Estates - 2013 Chardonnay Gold Medal Winner

Green apple, lemongrass, flint, and an essence of pear blossom dominate the aromatic profile in this fruit driven style of Chardonnay.


Stone & Key Cellars – 2013 Pinot Grigio

On the bouquet you will notice raspberry jam, tomato leaf, and eucalyptus.  The wine displays tobacco leaf, stewed black cherries, and figs.  The Syrah is medium bodied with soft, approachable tannins and a medium finish


Blue Mountain Vineyards – 2014 Riesling– Finger Lakes Silver Medal Winner

This full bodied, dry Riesling is wonderfully fruit forward a burst of citrus before giving way to a long, dry, and smooth finish with hints of orange peel.

Wine Flight of 4


Sweet Wines

Blue Mountain Vineyards –  2015 Vignoles

Head to the islands with this crisp semi-sweet white!  A refreshing burst of juicy pineapple leads the way before a crisp clean finish.  Firm acidity keeps this wine fruity and light without becoming too heavy or sweet.


Sand Castle Alpine Spice NV Estate Grown    (Served warm or chilled)

Chardonnay and Riesling intermingle in this sweet wine mulled with a secret spice blend. Amazing when served warmed or chilled.


Stone & Key Cellars – Sweet Wine Keys Series

Blueberry Pinot Noir

Strawberry White Merlot

Green Apple Riesling

Peach Apricot Chardonnay

Seville Orange Sangria


Sweet Wine Flight of 4


March Cocktail Specials


Proper’s Leprechaun - 8

   Kinsey Whiskey (on rocks) | Tonic | Lime


Emerald Rain - 10

Boardroom Gin | Faber Vodka | Blue Curacao | Orange Juice


March Madness – 9

Social Still Spiced Rum | Orange Juice | Sprite


 Rose’ Spritzer - 6

Sand Castle Rose’ | Sprite




March Food Specials



Small Plates


 Fried Calamari – 10

w/ house breading and marinara


Bruschetta– 5

House bruschetta with baguettes


Sliders (3)

Cheeseburger -9 | BBQ Pork -8 | Market Fish – 9

Trio (one of each) - 9


Seafood Trio - 14

Pan Seared Crabcake |Shrimp | Scallops


Stuffed Portabellas - 12

Portabella Mushrooms | Crab Florentine | Melted Parmesan




BBQ Burger - 13

Aged Sirloin | Cheddar | Bacon | BBQ Sauce | No Name Stout Onion Straws


Salmon BLT - 14

Salmon | Bacon | Lettuce | Tomato | Lemon Caper Aoli




Tilapia - 15

Tilapia Filet | topped with Bruschetta

Fingerling Potatoes or Baked Potato| Sautéed Spinach


Delmonico Steak - 23

Boneless Ribeye | No Name Stout Sautéed Onions

 Fingerling Potatoes or Baked Potato| Sautéed Spinach


**Entrees are served with soup or salad **







Sunday Brunch Menu



Add Chicken - 4 | Shrimp – 6 | Salmon - 8

Ahi Tuna -  9


Garden Salad - 7

Tomatoes | Cucumbers | Red Onion | Carrots


The Wedge - 7

Iceberg | Bleu Cheese | Tomato | Onions  Bacon


Caesar - 8

Romaine | Caesar Dressing | Parmesan

Herb Croutons




Pancakes – 7


Belgian Waffles – 8


Carmel Apple Stuffed French Toast – 9


Toppings:  Caramel Apple |  Maple Syrup


Add Ice Cream – 1.00


Eggs Benedict - 11

Two Eggs over easy | Country Ham

English Muffin | Hollandaise sauce


Crab Florentine Benedict - 14

Crab Meat | Spinach |Two Eggs over easy

English Muffin | Hollandaise sauce


Potato Pancake O’Brien - 9

Fried Potato Pancake |Ham | Peppers  Onions | Topped w/ Sour Cream


Breakfast Panini - 10

Choice of Ham, Bacon, or Sausage

Egg | Cheddar Cheese | Home Fries


Fried Chicken and Waffles - 13

Fried Chicken Breast | Fresh Belgian Waffle 

Maple Syrup




Brunch Sandwiches


Breakfast Cheese Steak - 12

Chopped Beef | Scrambled Eggs | Bacon  Beer Cheese | Siracha Ketchup | Choice of Fries or Home Fries


Reuben - 11

Corned Beef | Sauerkraut | Baby Swiss

Russian Dressing | Fries

Add sunny side up egg -1.00


The Proper Chicken Club - 12

Marinated Chicken Breast | Bacon | Provolone

Roasted Garlic Mayo | Lettuce | Tomato |Fries

Add sunny side up egg -1.00


Deluxe Cheeseburger –14.5

Aged Sirloin | Mozzarella | Cheddar | American | Bacon | Spring Mix | Tomato | Guacamole | Fried Egg | Fries


Brunch Sides


Bacon | Sausage | Home Fries | English Muffin  Fruit Cup


Brunch Cocktails


Mimosa - 6

Sparkling Wine | Orange Juice

Manmosa - 6

Gabi Wit | Orange Vodka

Early Riser - 8

Vanilla Vodka | Ginger Ale

Bloody Mary – 7

Our Food Menu

** Kitchen Closes one hour prior to our Pub. However, a few late night items are available**


Small Plates:

Soup Du Jour – Cup-4….Bowl-6

French Onion Soup – 6

Our House Mac N Cheese - 9

Made with our Gabi Wit Beer Cheese - add Bacon - 1 … Add Lobster 2.5

Bavarian Pretzel Twist-4 for one…10 for three

Served with our Blondie Bree infused Beer Cheese Dip

The Proper Session Plate-7

Local bologna | Pepperoni | White Cheddar | Crackers | Yellow Mustard

The Proper Hummus-8

Pita Bread | Pepperoncini | Kalamata Olives

Pickled Onions | Feta Cheese

Loaded Fries-10

BBQ Pork | Bacon | Cheddar | Mozzarella | Spicy No Soul Sauce | BBQ Sauce

Loaded Nachos-10

Beef | Cheese Sauce | Pickled Jalapeno | Mango Salsa

Buffalo Chicken Dip-5

Mozzarella Sticks - 6

Chicken Tenders with Fries-9

Basket of Fries -5

add Cheese-1

Chicken Quesadilla-9

Chicken | Mozzarella/Cheddar Cheese | Pico | Guacamole and sour cream in the side

Chicken Bites w/Fries - 10

House Breaded Chicken Breast in choice of our Wing Sauces

Crab Cake Duo-13

Lump Crab Meat | Mixed Greens | Mustard Remoulade


(8) Wings-10

No Name BBQ | Ranch | Garlic Parmesan | Teriyaki Garlic Horseradish (med) | Medium | Pineapple Jalapeno (med)

Sriracha Honey (med) | No Soul (med)  

Sweet Chili Thai (hot) | Inferno (hot)


Add Chicken - 4 | Shrimp – 6 | Salmon - 8 | Ahi Tuna -  9

Garden Salad - 7

Tomatoes | Cucumbers | Red Onion | Carrots

The Wedge-7

Iceberg | Bleu Cheese | Tomato | Onions | Bacon


Romaine | Chef’s Caesar Dressing | Parmesan | Herb Croutons

**Make any salad a wrap with fries



Corned Beef | Sauerkraut | Baby Swiss | Russian Dressing | Rye Bread

The Proper Philly-12

Toasted Pretzel Bun | Roast Beef Au Jus | House Beer Cheese Sauce | Sautéed White Onion

The Proper Chicken Club - 12

Marinated Chicken Breast | Bacon | Brie Cheese

Roasted Garlic Mayo | Leaf Lettuce | Tomato

BBQ Pork-11

Braised Pork | BBQ sauce | Cheese | Bacon | House Slaw

California Chicken Cheesesteak-10

Shredded Chicken | American cheese | Lettuce | Tomato | Mayo | Sautéed Onions

Rib eye Cheesesteak-14

Sliced Ribeye Steak| Gabi Wit Beer Cheese | Sautéed Onions

Adult Grilled Cheese - 9

 Pesto | Mozzarella Cheese | Tomato | Bacon


All Sandwiches are served with Fries and a pickle

Sub Sweet Potato Fries - 2.5

Sub Side Salad - 2



Fish and Chips - 13

Blondie Bree Ale Battered Market Fish | Fries

Tartar | House Slaw


Seared Ahi Tuna Salad - 14

   Ahi | Mixed Greens | Cucumber | Red Onion | Tomato

Mandarin Oranges | Sesame Soy Vinaigrette | Fried Wontons


Atlantic Salmon - 14

 Fresh Salmon | Fingerling Potatoes | Mixed Greens

       Romesco Sauce


Crab Cake Sandwich - 13

Lettuce | Tomato | Mustard Remoulade



Cheese Burger-12

Aged Sirloin | American cheese | Lettuce | Tomato | Mayo | Add Bacon 1

Shenanigan’s Burger-13

Aged Sirloin |America Cheese| Bacon | Spring Mix | 1000 Island sauce | Chopped dill pickle

No Soul Burger-13.5

Aged Sirloin | Spicy No Soul sauce | Bleu Cheese | Spring Mix | Pickled Jalapenos | Bacon

Surf & Turf Burger-15

Aged Sirloin | Mozzarella | Sautéed Onions | Bacon Crumble |Shredded Lobster

Deluxe Cheeseburger-14.5

Aged Sirloin | Mozzarella | Cheddar | American | Bacon | Spring Mix | Tomato | Avocado | Fried Egg

Big Daddy Burger –13

Aged Sirloin | Swiss | Mushrooms | No Name Stout Onions


All Sandwiches are served with Fries

Sub Sweet Potato Fries - 2.5

Sub Side Salad - 2



Coke, Cherry Coke, Sprite, Diet Coke, Ginger Ale, Iced Tea, Sweet Tea, Unsweetened Tea, Apple Juice - 1


Coffee –2


Root Beer - 2

Dessert Menu:


Root Beer Float-4

Stout Float-6

Ice Cream Sundae-4

Also a Proper exclusive:  Desserts from The Meyers Farm Bakery

Apple Dumpling-7

     Drizzled with our special

        Proper Cherry Stout Caramel sauce

                           Also available for Take Out                      


        Pie or Cheesecake of the Week- 5


Hoppy Hours

Monday thru Friday 4:00PM -6:00PM, Saturday and Sunday 3:00PM - 5:00PM
$1.00 off all drinks


Mug Club Monday and $3 Mini Cheese Steak Night


Tuesday - $12.95 All you Can Eat Wings


 Wednesday - Tacos and Trivia - 8:00pm - 10:00pm


Proper Thursday Fundraiser Night





The Proper Brewing Company Banquet Hall Information

The Palace Theater Room

Rental Rates:


Monday - Thursday Morning or Afternoon - $150.00

Monday through Thursday evening - $250.00

Friday Afternoon - $200.00

Friday Evening - $350.00

Saturday Afternoon - $300.00

Saturday Evening - $450.00

Sunday Afternoon or Evening - $350.00

The Palace Room (former home of The Palace Theater) is our private banquet room located behind The Proper Brewing Company’s Brewpub. The unique space can comfortably seat a total of 140 guests.


12 Round Banquet tables - 96 Guests

3 Rectangle tables - 24 Guests

5 High Top Antique tables - 20 Guests


We have custom Catering Packages available to fit any budget.


A Cash Bar is available along with Open Bar Packages as follows:


Open Bar Packages for Beer, Wine, Cider and Spirits

         (Customized Packages are Available)

Two Hours ….. $19.95 per person

Three Hours ….. $21.95 per person

Four Hours ….. $24.95 per person




In addition to the room and beverage costs, the following fees are applied to all events

·         $100.00 refundable Security Deposit required upon reservation

·         18% Service Charge with any Bar service based on the rental amount

·         6% PA Sales Tax


Events are allocated four (4) hours. Addition time is available at $100 per hour.

No nails, tacks, staples, scotch tape or anything that penetrates the walls should be used. Masking tape or putty are acceptable. Glitter or confetti is not permitted.

For more information and photos visit us at



About Us.

The Proper Brewing Company is very excited to be a part of the Quakertown Revitalization Project and is located in Historic Downtown Quakertown. Our goal is to create a relaxed and comfortable neighborhood Brewpub, promoting local live music and supporting the community.

We offer up to 12 craft beers on tap and all brewed on site in our brewery.

Our cocktails are made with craft spirits from the local area. Along with fresh house-made juices and syrups.  

The wines and ciders served at The Proper come from local wineries throughout Bucks and Montgomery Counties.

Our food is fresh and along with our supplies, is sourced from local family owned providers as much as possible.

We strongly support our community and give back as much as possible, as fostering town community and family environments are our main priorities.

Owners Brian and Kris Wilson live locally and have made Quakertown their home for the past 13 years.


(267) 490-5168



117 W Broad Street

Quakertown, PA 



Mon- 4 pm–11 pm

Tues - 4 pm-11 pm

Weds - 4 pm–11 pm

Thur 4 pm–11 pm

Fri 4 pm–12 am

Sat 12 pm-12 am

Sun 11 pm-8 pm - Brewery Operations - Banquet Hall Rentals, Private Parties in Front Room, Music Bookings and Staff Hiring